Sichuan Hot Pot

Ingredients

• 2 lb sliced lamb
• 1 lb sliced wild salmon
• 1 packet fish balls with roe
• 2 bunches tong ho
• 1 napa cabbage
• 2 bunches enoki mushrooms
• 1 can quail eggs
• 1 lb soft tofu
• 1 packet tofu puffs
• 1 tomato
• 1 sichuan spice seasoning